So today I am totally back on plan.
Breakfast was 2 wholemeal toast with marmite and a necturine.
Lunch was a Cantonese RiceTime, a fat free yogurt, an apple and an orange.
Got home and snacked on some ham and 2 apricots.
Dinner was my first attempt at Smash pizza. I used some bbq frylight in the sauce and to marinate the chicken, and added lots of tomato, onions and red pepper. Was absolutely delicious! Will definitely make that again! I'm also that stuffed that I couldn't finish it.
So all day I've had 1.5 syns, I'm saving them up for my SW hen do this weekend :-)
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